Resep Sate ayam mudah, nikmat, praktis. Sate Ayam (Chicken Satay) also made the list. I'm not surprised by Sate Ayam's inclusion to the list since it's a popular delicacy with both young and old consumers. Tourists and can be found eating the dish everywhere in the country, buying from push-cart sate vendors, dusty street-side makeshift-tent sate.
Rita is an Indonesian who currently resides in Hong Kong.
Sate Burung Ayam-ayaman Bird Satay, the satay is made from gizzard, liver, and intestines of burung ayam-ayaman.
After being seasoned with mild spices and stuck on a skewer, this bird's internal organs aren't grilled, but are deep fried in cooking oil instead.
Siang Bunda, sekarang bunda dapat menyiapkan resep Sate ayam dengan 11 bahan dan 9 tahapan. Di bawah ini bun cara membuatnya, tolong teliti ya bun.
Bahan bahan Sate ayam
- Dibutuhkan : Dada Ayam fillet 500 gr.
- Persiapkan 1 ons : Kacang tanah.
- Siapkan 5 siung : bawang merah.
- Dibutuhkan 2 : siang bawang putih.
- Siapkan 1 sdm : gula pasir.
- Dibutuhkan 1 sdt : garam.
- Menyiapkan 1/2 sdm : gula merah sisir.
- Persiapkan 4 sdm : Kecap manis.
- Dibutuhkan sesuai selera : Cabai.
- Persiapkan Irisan : bawang merah.
- Siapkan secukupnya : Air.
There is two types of liver satays, cattle liver (goat or cow. To make the marinade: Put the candlenuts, garlic, chilies, and a little salt in a mortar and grind with a pestl Sate Ayam adalah salah satu masakan Khas Indonesia yang mendunia. Campuran bumbu kacang dan kecap yang di balur pada daging ayam yang kemudian dibakar di atas bara membuat rasanya menjadi gurih. Sate dibuat daripada kepingan daging yang dicucuk pada lidi kelapa/buluh dan dibakar menggunakan api arang.
Step by Step memasak Sate ayam
- Cuci bersih dan Iris dadu ayam.
- Tusuk ke dalam tusukan sate.
- Panggang di atas panggangan sampai setengah matang.
- Olesi dengan kecap masnis.
- Panggang hingga matang.
- Buat bumbu kacang dengan menggoreng kacang tanah.
- Goreng bawang merah dan bawang putih.
- Blender kacang bawang gula garam dan sedikit air.
- Sajikan.
Terdapat pelbagai macam jenis sate seperti : sate arnab, sate hati, sate pedal, sate perut, sate ikan, sate lembu dan sate ayam. Sate biasanya dimakan bersama ketupat nasi atau nasi himpit. Sate Ayam, Sate lilit ayam enak lainnya! Sate ayam is often served with a peanut sauce (bumbu kacang or sambal kacang), which is as popular as the dish itself. It is usually served as an appetizer or part of a larger meal, but in Indonesia it is common to see street vendors selling them as snacks.