Resep Perkedel Guiness Corned Beef mudah, enak, praktis. Corned beef is covered in Irish stout and brown sugar then slow roasted in the oven until tender. Patrick's Day staple is so good your friends and family Instead, we put the corned beef, sugar, and guinness in a dutch oven (yes, the meat was sitting right in the beer). We put it (covered) in a.
This flavorful Guinness Corned Beef cooks all in one pot, is incredibly easy to prepare, and guaranteed to please. The absolute BEST Crock Pot Guinness Corned Beef and Cabbage recipe with Guinness reduction sauce! Fall-apart corned beef that melts in your mouth! Pagi Bunda, saat ini bunda bisa memasak resep Perkedel Guiness Corned Beef dengan 7 bahan dan 4 tahapan. Berikut ini bun cara membuatnya, tolong simak ya bun.
Bahan bahan Perkedel Guiness Corned Beef
- Siapkan 1 kaleng : corned beef.
- Dibutuhkan 2 sdm : Mustard.
- Menyiapkan 2 sdm : palm sugar/ gula aren bubuk.
- Menyiapkan 2 sdm : kecap inggris.
- Dibutuhkan 1 kaleng : guiness beer uk 500ml.
- Menyiapkan 2 sdm : terigu.
- Siapkan 1 : telur.
Fantabulous and him being a GINORMOUS beer snob I've been 'coerced' to try umpteen different types with the line of "baby. Passed down through generations, this robust corned beef and cabbage recipe is requested often in our house. The Irish stout adds excellent richness to the corned beef. Just throw the ingredients together in the slow cooker and let them simmer until delicious!
Proses memasak Perkedel Guiness Corned Beef
- Siapkan bahan2. Di wajan, campurkan mustard, palm sugar, dan kecap Inggris. Lalu tuangkan guiness..
- Nyalakan api kecil, lalu ambil corned beef setengah direndam sambil atasnya juga dituangi saos guiness. Lebih bagus pakai wajan kecil biar lebih terendam sempurna dalam saos guiness (aku ga punya)..
- Haluskan corned beef, beri terigu telur, dan juga saos guiness sesuai selera. Aduk rata. Bentuk perkedel sesuai keinginan..
- Panaskan minyak, goreng perkedel corned beef guiness sampai matang..
Rinse corned beef under cold water, and pat dry. In a Dutch oven, or other large pot with a cover, brown corned beef well on all sides over high heat. Pour Guinness over the meat, and add enough water to just cover the brisket. Add the onion, garlic, bay leaf, cinnamon, cloves, allspice and pepper. Tender pieces of corned beef and root vegetables infused with beer and spices.